McCoy's Family Restaurant
Chef Owned and Operated
McCoy's Family Restaurant
EST. 1988
Voted
Best 24/7 Restaurant
Denver Westword 2017
Best Steak and Eggs
Denver Westword 2000
Visit Us
Hours
Monday - Sunday: 7:00 am - 9:00 pm
Now open for Dine In Seating and To Go orders.
Leave a Review
“My meal was absolutely delicious! I love it when I get to eat this yummy breakfast! It is my FAVORITE! The chef cooked it perfectly and the gravy was awesome on top!”
Gretchen
“I haven't been there in over a year. The french fries are the best. Come to think of it the food and the service is the best this side of the divide. Maybe I should pay them a visit BEFORE the gov mandates that experimental shots.”
Rkymtnking
“Biscuits Plus and the Southern Breakfast, either with a side of corned beef hash, are thoroughly satisfying. I always anticipate the creamy gravy and tender biscuits. These are my Saturday "go to" breakfasts before doing yard work or giving the house a deep cleaning. They really are delicious and stick with me all day, providing the energy to tackle chores around our home. My dad and I enjoyed corned beef hash for breakfast. As a purist, I like mine with some grilled onion and cooked until a crispy crust results from the grill.”
Mary
“This is a very tasty rendition of Eggs Benedict. Hearty. Luscious Hollandaise smothering two perfectly poached eggs, topping Canadian bacon and toasted English muffins. One of my favorite McCoy breakfasts on a leisurely Sunday outing!”
Mary
“Now it's quite hard to pick a favor dish from McCoys because every dish that I get out of McCoys is my favorite that's how good the food is here. So to limit down to one would be a mistake because everything's good everything's a favorite I love it all. I was quite disappointed when they had to close down because me and my husband visit the restaurant frequently and we just cannot get enough. We're very happy to see it open again and we still continue to give them our patronage. This will be and always will be one of our favorite restaurants in Colorado. The staff there is wonderful and very pleasant and the cookers are outstanding with their food. We love you guys and thank you for awesome meals.”
Ltiffanylindsey
“Liver and onions. This was a meal that used to be served in just about any diner. McCoy's version is creamy and satisfying. Grilled onions and crisp bacon lend a delicious crunch. The only wish I have for this dish would be the potatoes...slice one of those leftover baked potatoes, add a generous portion of onions, throw it on the flattop with some oil, and brown them with a little salt and a healthy dose of ground black pepper. I have searched through Denver and the surrounding area for great grilled potatoes. This version of liver and onions would be perfect with that edition of potatoes; this way, it is still a dish I return to.”
Mary
“My meal was absolutely delicious! I love it when I get to eat this yummy breakfast! It is my FAVORITE! The chef cooked it perfectly and the gravy was awesome on top!”
Gretchen
“I haven't been there in over a year. The french fries are the best. Come to think of it the food and the service is the best this side of the divide. Maybe I should pay them a visit BEFORE the gov mandates that experimental shots.”
Rkymtnking
“Biscuits Plus and the Southern Breakfast, either with a side of corned beef hash, are thoroughly satisfying. I always anticipate the creamy gravy and tender biscuits. These are my Saturday "go to" breakfasts before doing yard work or giving the house a deep cleaning. They really are delicious and stick with me all day, providing the energy to tackle chores around our home. My dad and I enjoyed corned beef hash for breakfast. As a purist, I like mine with some grilled onion and cooked until a crispy crust results from the grill.”
Mary
“This is a very tasty rendition of Eggs Benedict. Hearty. Luscious Hollandaise smothering two perfectly poached eggs, topping Canadian bacon and toasted English muffins. One of my favorite McCoy breakfasts on a leisurely Sunday outing!”
Mary
“Now it's quite hard to pick a favor dish from McCoys because every dish that I get out of McCoys is my favorite that's how good the food is here. So to limit down to one would be a mistake because everything's good everything's a favorite I love it all. I was quite disappointed when they had to close down because me and my husband visit the restaurant frequently and we just cannot get enough. We're very happy to see it open again and we still continue to give them our patronage. This will be and always will be one of our favorite restaurants in Colorado. The staff there is wonderful and very pleasant and the cookers are outstanding with their food. We love you guys and thank you for awesome meals.”
Ltiffanylindsey
“Liver and onions. This was a meal that used to be served in just about any diner. McCoy's version is creamy and satisfying. Grilled onions and crisp bacon lend a delicious crunch. The only wish I have for this dish would be the potatoes...slice one of those leftover baked potatoes, add a generous portion of onions, throw it on the flattop with some oil, and brown them with a little salt and a healthy dose of ground black pepper. I have searched through Denver and the surrounding area for great grilled potatoes. This version of liver and onions would be perfect with that edition of potatoes; this way, it is still a dish I return to.”
Mary
“My meal was absolutely delicious! I love it when I get to eat this yummy breakfast! It is my FAVORITE! The chef cooked it perfectly and the gravy was awesome on top!”
Gretchen